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Ammonia used in many foods, not just "pink slime"

Posted: April 10, 2012 |   Comments

http://www.newsdaily.com/stories/bre8331b4-us-food-ammonia/

Surprise rippled across America last month as a new wave of consumers discovered that hamburgers often contained ammonia-treated beef, or what critics dub "pink slime".

What they may not have known is that ammonia - often associated with cleaning products - was cleared by U.S. health officials nearly 40 years ago and is used in making many foods, including cheese. Related compounds have a role in baked goods and chocolate products.

Read the full article: http://www.newsdaily.com/stories/bre8331b4-us-food-ammonia/

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